BOOKSTORE HOURS:
Open daily 10 AM - 6 PM

EVENTS
It continues to be an exciting season for 2023 AUTHOR BOOK SIGNINGS at the Bookstore. Stay tuned for fall, winter and holiday events!

~Saturday, October 7, 2:00 - 4:00 PM
Frank Santo, Author of The Birthparents

~Sunday, October 8, 2:00 - 4:00 PM
Carmen Fields, Author of Going Back to T-Town: The Ernie Fields Territory Big Band

Christmas in Edgartown Author Events

Saturday, December 9
12:00 - 2:00 PM: Theresa Culletto, Author of Beautiful Bread
2:00 - 4:00 PM: Elly Swartz, Author of Hidden Truths

4:00 - 6:00 PM: Ursula Goodenough, Author of Sacred Depths

Browse Our Most Popular Books

The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor) By René Redzepi, David Zilber Cover Image

The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor) (Hardcover)

By René Redzepi, David Zilber

$40.00

Usually Ships in 1-5 Days

Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long By Martha Holmberg Cover Image

Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long (Hardcover)

By Martha Holmberg

$30.00

Usually Ships in 1-5 Days

The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen By Mary Bryant Shrader Cover Image

The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen (Hardcover)

By Mary Bryant Shrader

$32.00

Usually Ships in 1-5 Days

Home Is Where the Eggs Are By Molly Yeh Cover Image

Home Is Where the Eggs Are (Hardcover)

By Molly Yeh

$32.50

Usually Ships in 1-5 Days

Eat Your Flowers: A Cookbook By Loria Stern Cover Image

Eat Your Flowers: A Cookbook (Hardcover)

By Loria Stern

$45.00

Usually Ships in 1-5 Days

Sunday Suppers: Recipes + Gatherings: A Cookbook By Karen Mordechai Cover Image

Sunday Suppers: Recipes + Gatherings: A Cookbook (Hardcover)

By Karen Mordechai

$35.00

Usually Ships in 1-5 Days

Veg Forward: Super-Delicious Recipes That Put Produce at the Center of Your Plate By Susan Spungen Cover Image

Veg Forward: Super-Delicious Recipes That Put Produce at the Center of Your Plate (Hardcover)

By Susan Spungen

$35.00

Usually Ships in 1-5 Days

The Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year By Olivia Carney Cover Image

The Art of the Board: Fun & Fancy Snack Boards, Recipes & Ideas for Entertaining All Year (Hardcover)

By Olivia Carney

$27.99

Usually Ships in 1-5 Days

Savor: Entertaining with Charcuterie, Cheese, Spreads & More! By Kimberly Stevens Cover Image

Savor: Entertaining with Charcuterie, Cheese, Spreads & More! (Hardcover)

By Kimberly Stevens

$27.95

Usually Ships in 1-5 Days

Olive + Gourmando: The Cookbook By Dyan Solomon, Maude Chauvin (Photographer) Cover Image

Olive + Gourmando: The Cookbook (Hardcover)

By Dyan Solomon, Maude Chauvin (Photographer)

Email or call for price.

Out of Print

The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying By Nils Bernstein Cover Image

The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying (Hardcover)

By Nils Bernstein

$30.00

Usually Ships in 1-5 Days

Food in Jars: Preserving in Small Batches Year-Round By Marisa McClellan Cover Image

Food in Jars: Preserving in Small Batches Year-Round (Hardcover)

By Marisa McClellan

$26.00

Usually Ships in 1-5 Days

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